Utah Administrative Code (Current through November 1, 2019) |
R392. Health, Disease Control and Prevention, Epidemiology and Laboratory Services |
R392-100. Food Service Sanitation |
R392-100-2. Definitions
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(1) "Food Cart" means a cart:
(a) that is not motorized; and
(b) that a vendor, standing outside of the frame of the cart, uses to prepare, sell, or serve food or beverages for immediate human consumption.
(2)(a) "Food Truck" means a fully encased food service establishment:
(i) on a motor vehicle or on a trailer that a motor vehicle pulls to transport; and
(ii) from which a food truck vendor, standing within the frame of the vehicle, prepares, cooks, sells, or serves food or beverages for immediate human consumption.
(b) "Food Truck" does not include a food cart or an ice cream truck.
(3) "Ice Cream Truck" means a fully encased food service establishment:
(a) on a motor vehicle or on a trailer that a motor vehicle pulls to transport;
(b) from which a vendor, from within the frame of the vehicle, serves prepackaged ice cream products;
(c) that attracts patrons by traveling through a residential area and signaling the truck's presence in the area, including by playing music; and
(d) that may stop the vehicle to serve packaged ice cream products at the signal of a patron.