R392-104-4. Charitable Organization Requirements

  (1) A representative of a charitable organization shall notify the local health department of the intent to feed a disadvantaged group and shall provide a list of the date, location, and time of events and the charitable organization contact information. A charitable organization shall notify the local health department of any changes to the list before they occur.

  (2) Charitable organizations shall contact a local health department and obtain information concerning food safety and safe food handler practices as required by this rule.

  (3) Charitable organizations feeding a disadvantaged group shall provide instruction obtained from the local health department to those persons who will be functioning as food handlers at an event.

  (4) Charitable organizations shall follow the food safety and safe food handler practices as provided in the information given by a local health department.

  (5) Charitable organizations are subject to enforcement procedures outlined in UCA 26A-1-114.