R156-11a-700. Curriculum for Barber Schools

  In accordance with Subsection 58-11a-302(3)(c)(iv), the curriculum for a barber school shall consist of 1,000 hours of instruction in the following subject areas:

  (1) introduction consisting of:

  (a) history of barbering,

  (b) an overview of the barber curriculum;

  (2) personal, client, and shop safety including:

  (a) aseptic techniques and sanitary procedures;

  (b) disinfection and sterilization methods and procedures;

  (c) health risks to the barber;

  (3) business and shop management including:

  (a) developing a clientele;

  (b) professional image;

  (c) professional ethics;

  (d) professional associations;

  (e) public relations;

  (f) advertising;

  (4) legal issues including:

  (a) malpractice liability;

  (b) regulatory agencies;

  (c) tax laws;

  (5) human immune system;

  (6) diseases and disorders of the hair and scalp including:

  (a) bacteriology;

  (b) sanitation;

  (c) sterilization;

  (d) decontamination;

  (e) infection control;

  (7) implements, tools, and equipment for barbering;

  (8) first aid;

  (9) anatomy;

  (10) science of barbering;

  (11) chemistry for barbering;

  (12) analysis of the hair and scalp;

  (13) properties of the hair, skin, and scalp;

  (14) basic hairstyling and hair cutting including:

  (a) draping;

  (b) clipper variations;

  (c) scissor cutting; and

  (d) wet and thermal styling;

  (15) shaving and razor cutting;

  (16) mustache and beard design;

  (17) elective topics; and

  (18) Barber Examination review.