DAR File No.: 28556
Filed: 03/16/2006, 01:26
Received by: NLNOTICE OF REVIEW AND STATEMENT OF CONTINUATION
Concise explanation of the particular statutory provisions under which the rule is enacted and how these provisions authorize or require the rule:
Section 4-3-2 authorizes the department to make and enforce such rules as may in its judgment and discretion be necessary to carry out the purposes of the Utah Dairy Act.
Summary of written comments received during and since the last five-year review of the rule from interested persons supporting or opposing the rule:
No written comments have been received.
Reasoned justification for continuation of the rule, including reasons why the agency disagrees with comments in opposition to the rule, if any:
This rule establishes the standards for all butter sold, bought, processed, manufactured, or distributed within the State of Utah. Therefore, this rule should be continued.
The full text of this rule may be inspected, during regular business hours, at the Division of Administrative Rules, or at:
Agriculture and Food
Regulatory Services
350 N REDWOOD RD
SALT LAKE CITY UT 84116-3034Direct questions regarding this rule to:
Kyle Stephens, Marolyn Leetham, or Don McClellan at the above address, by phone at 801-538-7102, 801-538-7114, or 801-538-7145, by FAX at 801-538-7126, 801-538-7126, or 801-538-7126, or by Internet E-mail at kylestephens@utah.gov, mleetham@utah.gov, or dmcclellan@utah.gov
Authorized by:
Leonard M. Blackham, Commissioner
Document Information
- Publication Date:
- 04/15/2006
- Filed Date:
- 03/16/2006
- Agencies:
- Agriculture and Food,Regulatory Services
- Authorized By:
- Leonard M. Blackham, Commissioner
- DAR File No.:
- 28556
- Related Chapter/Rule NO.: (1)
- R70-370. Butter.