No. 27570 (Amendment): R58-1. Admission and Inspection of Livestock, Poultry, and Other Animals  

  • DAR File No.: 27570
    Filed: 11/30/2004, 04:09
    Received by: NL

     

    RULE ANALYSIS

    Purpose of the rule or reason for the change:

    The changes clarify the requirements for swine and sheep being imported into Utah.

     

    Summary of the rule or change:

    The changes are made to clarify the requirements to eliminate or reduce the spread of diseases among swine and sheep entering Utah. It also updates 9 CFR 78 to the January 1, 2002, edition incorporated into this rule. There are no significant changes made to this edition.

     

    State statutory or constitutional authorization for this rule:

    Title 4 Chapter 31; and Subsections 4-2-2(1)(c)(i) and 4-2-2(1)(j)

     

    This rule or change incorporates by reference the following material:

    9 CFR 78 (January 1, 2002)

     

    Anticipated cost or savings to:

    the state budget:

    There is no anticipated cost or savings to the state budget. The changes clarify the requirements for the movement of swine and sheep entering Utah to eliminate the spread of diseases.

     

    local governments:

    There is no anticipated cost or savings to local government. The changes clarify the requirements for the movement of swine and sheep entering Utah.

     

    other persons:

    There will be no increase in costs to Utah producers. The out-of-state shipper will be required to obtain a test for Porcine Reproductive and Respiratory Syndrome (PRRS). The other tests and the Certificate of Veterinary Inspection are already existing requirements and the cost again is paid by the shipper. If livestock enters the State of Utah illegally, there is a fine of $200 plus $2 per head.

     

    Compliance costs for affected persons:

    There will be no increase in costs to Utah producers. The out-of-state shipper will be required to obtain a test for PRRS. The other tests and the Certificate of Veterinary Inspection are already existing requirements and the cost again is paid by the shipper. If livestock enters the State of Utah illegally, there is a fine of $200 plus $2 per head.

     

    Comments by the department head on the fiscal impact the rule may have on businesses:

    The cost would be to the livestock owner for a permit or Certificate of Veterinary Inspection.

     

    The full text of this rule may be inspected, during regular business hours, at the Division of Administrative Rules, or at:

    Agriculture and Food
    Animal Industry
    350 N REDWOOD RD
    SALT LAKE CITY UT 84116-3087

     

    Direct questions regarding this rule to:

    Marolyn Leetham, Earl Rogers, or Mike Marshall at the above address, by phone at 801-538-7114, 801-538-7162, or 801-538-7160, by FAX at 801-538-7126, 801-538-7169, or 801-538-7169, or by Internet E-mail at mleetham@utah.gov, erogers@utah.gov, or mmarshall@utah.gov

     

    Interested persons may present their views on this rule by submitting written comments to the address above no later than 5:00 p.m. on:

    01/14/2005

     

    This rule may become effective on:

    01/15/2005

     

    Authorized by:

    Cary G. Peterson, Commissioner

     

     

    RULE TEXT

    R58. Agriculture and Food, Animal Industry.

    R58-1. Admission and Inspection of Livestock, Poultry, and Other Animals.

    R58-1-2. Definitions.

    A. "Approved Livestock Market" - A livestock market which meets the requirements as outlined in 9 CFR 78, January 1, [2000]2002 edition, Title 4, Chapter 30, and Rule R58-7.

    B. "Livestock Market Veterinarian" - A Utah licensed and accredited veterinarian appointed by the Department of Agriculture and Food to work in livestock markets in livestock health and movement matters.

    C. "Official Random Sample Test, 95/10" - A sampling procedure utilizing official pseudorabies serologic tests which provides a 95 percent probability of detecting infection in a herd in which at least 10 percent of the swine are seropositive for pseudorabies. Each segregated group of swine on an individual premises must be considered a separate herd and sampled as follows:

    Less than 100 head -- Test 25

    100 - 200 head ----- Test 27

    201 - 999 head ----- Test 28

    1,000 and over ----- Test 29

    D. "Official Random Sample Test, 95/5" - A sampling procedure utilizing official pseudorabies serologic tests which provides a 95 percent probability of detecting infection in a herd in which at least five percent of the swine are seropositive for pseudorabies. Each segregated group of swine on an individual premises must be considered a separate herd and sampled as follows:

    Less than 100 head -- Test 45

    100 - 200 head ----- Test 51

    201 - 999 head ----- Test 57

    1,000 and over ----- Test 59

    E. "Qualified Feedlot" - A feedlot approved by the Utah Department of Agriculture and Food to handle INTRASTATE heifers, cows or bulls which originate from Utah herds. These animals shall be confined to a drylot area which is used to upgrade or finish feeding animals going only to slaughter.

    F. "Reportable Disease List" - A list of diseases and conditions developed by the state veternarian that may affect the health and welfare of the animal industry of the state, reportable to the state veterinarian.

    G. "Test Eligible Cattle and Bison" - All cattle or bison six months of age or older, except:

    1. Steers, spayed heifers;

    2. Official calfhood vaccinates of dairy breeds under 20 months of age and beef breeds under 24 months of age which are not parturient, springers, or post parturient;

    3. Official calfhood vaccinates, dairy or beef breeds of any age, which are Utah Native origin.

    4. Utah Native Bulls from non-infected herds.

    H. "Official Calfhood Vaccinate" - Female cattle of a dairy breed or beef breed vaccinated by a USDA Veterinary Services representative, State certified technician, or accredited Veterinarian with an approved dose of RB51 Vaccine or other USDA approved agent while from 4 to 12 months of age in accordance with its labeling. These cattle must be properly identified by official tattoos and ear tag or registration tattoo and be reported on an official vaccination certificate (VS Form 4-24) within 30 days to the State Veterinarian.

    I. "Exposed Animal", "Reactor", "Suspect", as defined in the United States Department of Agriculture; Animal and Plant Health Inspection Service and Veterinary Services Brucellosis Eradication Uniform Methods and Rules and 9 CFR 78.

     

    R58-1-7. Swine.

    A. Stocking, Feeding, and Breeding swine. Swine for stocking, breeding, feeding or exhibition may be shipped into the state if the following requirements are met:

    1. Import Permit and Certificate of Veterinary Inspection - All swine must be accompanied by an approved Certificate of Veterinary Inspection stating they are clinically free from infectious or contagious disease or exposure and have not been fed raw garbage. The Certificate of Veterinary Inspection must show individual identification, ear tags, tattoos, registration numbers, micro chips or other permanent means. An import permit issued by the Department of Agriculture and Food must accompany all hogs, including feeder hogs imported into the state.

    2. Test Status. The Certificate of Veterinary Inspection must list the brucellosis, and pseudorabies test status of the animals.

    3. Quarantine - All swine shipped into the state for feeding or breeding purposes are subject to an 18 day quarantine beginning with the date of arrival at destination. The department shall be notified by the owner of date of arrival. Release from quarantine shall be given by the department only when satisfied that health conditions are satisfactory.

    4. Brucellosis - All breeding and exhibition swine over the age of three months shipped into Utah must pass a negative test for brucellosis within 30 days prior to movement into the state or originate from a validated brucellosis free herd. A validated brucellosis free herd number and date of last test is required to be listed on the Certificate of Veterinary Inspection.

    5. Pseudorabies - All breeding, feeding and exhibition swine must pass a negative pseudorabies test within the last thirty days unless they originate from a recognized qualified pseudorabies free herd. However, feeder swine may come into the state from a herd of origin in a Stage III, IV, or V state as classified by the Official Pseudorabies Eradication Program Standards 6-19-91. A 30 day retest is required on all breeding and exhibition swine brought into the state. Swine which are infected or exposed to pseudorabies may not enter the state, except swine consigned to a slaughterhouse for immediate slaughter and must be moved in compliance with 9 CFR 1-71.

    6. Erysipelas - Purebred and breeding swine shall be immunized with erysipelas bacterin not less than 15 days prior to importation.

    7. Leptospirosis - All breeding and exhibition swine over four months of age shall have passed a negative leptospirosis test within 30 days of entry, or be part of an entire negative herd test within the previous 12 months or be vaccinated for leptospirosis at least 15 days prior to entry. Herd and vaccination status must be stated on the Certificate of Veterinary Inspection.

    8. PRRS -- All breeding and exhibition swine 3 months of age and over must be tested negative for Porcine Reproductive and Respiratory Syndrome (PRRS) virus within 30 days prior to entry to Utah.

    B. Immediate Slaughter

    Swine shipped into Utah for immediate slaughter must not have been fed raw garbage, must be shipped in for immediate slaughter with no diversions, and must be free from any infectious or contagious disease in compliance with 9 CFR 71.

    Exhibition swine that have attended livestock shows in Utah should not be returned to Utah farms but should go directly to slaughter.

    C. Prohibition of Non-domestic and Non-native Suidae and Tayassuidae.

    Javelina or Peccary, and feral or wild hogs such as Eurasian or Russian wild hogs (Sus scrofa) are considered invasive species in Utah, capable of establishing wild reservoirs of disease such as brucellosis and pseudorabies. They are prohibited from entry to Utah except when approved by special application only for purposes of exhibition and after meeting the above vaccination and testing requirements.

     

    R58-1-8. Sheep.

    A. All sheep imported must be accompanied by a Certificate of Veterinary Inspection certifying the sheep are free of communicable diseases or exposure.

    1. Blue Tongue. No sheep infected with or exposed to blue tongue may enter Utah. No sheep from an area under quarantine because of blue tongue may be transported into Utah without obtaining an import permit and a Certificate of Veterinary Inspection certifying that the sheep have originated from a flock free of blue tongue and have been vaccinated against blue tongue at least 30 days prior to entry.

    2. Foot Rot. Sheep must be thoroughly examined for evidence of foot rot. The Certificate of Veterinary Inspection must certify that the sheep were examined and are free from foot rot.

    3. A prior entry permit must be obtained by calling the Utah Department of Agriculture and Food, 801-538-7164.

    4. Scrapie. Sheep entering Utah must comply with federal Scrapie identification requirements as listed in CFR 9 Part 79, January 1, 2002 edition. Sheep from Scrapie infected, exposed, quarantined or source flocks may not be permitted to enter the state unless a flock eradication and control plan, approved by the State Veterinarian in Utah, has been implemented.

     

    KEY: disease control

    [August 2, 2000]2005

    Notice of Continuation February 13, 2002

    4-31

    4-2-2(1)(j)

     

     

     

     

Document Information

Effective Date:
1/15/2005
Publication Date:
12/15/2004
Filed Date:
11/30/2004
Agencies:
Agriculture and Food,Animal Industry
Rulemaking Authority:

Title 4 Chapter 31; and Subsections 4-2-2(1)(c)(i) and 4-2-2(1)(j)

 

Authorized By:
Cary G. Peterson, Commissioner
DAR File No.:
27570
Related Chapter/Rule NO.: (1)
R58-1. Admission and Inspection of Livestock, Poultry, and Other Animals.