DAR File No.: 28195
Filed: 09/02/2005, 10:32
Received by: NLNOTICE OF REVIEW AND STATEMENT OF CONTINUATION
Concise explanation of the particular statutory provisions under which the rule is enacted and how these provisions authorize or require the rule:
Section 4-6-3 authorizes the Department of Agriculture and Food to adopt enrichment and fortification standards and labeling requirements governing the identity and quantity of vitamins and minerals to be added to flour and cereal manufactured or sold in Utah.
Summary of written comments received during and since the last five-year review of the rule from interested persons supporting or opposing the rule:
No written comments have been received.
Reasoned justification for continuation of the rule, including reasons why the agency disagrees with comments in opposition to the rule, if any:
This rule adopts and incorporates by reference the 21 CFR parts 137 and 139, as its enrichment standards and labeling requirements governing the identity and quantity of vitamins and minerals to be added to flour and cereal manufactured or sold in Utah. Therefore, this rule should be continued.
The full text of this rule may be inspected, during regular business hours, at the Division of Administrative Rules, or at:
Agriculture and Food
Regulatory Services
350 N REDWOOD RD
SALT LAKE CITY UT 84116-3087Direct questions regarding this rule to:
Kyle Stephens, Becky Shreeve, or Marolyn Leetham at the above address, by phone at 801-538-7102, 801-538-7149, or 801-538-7114, by FAX at 801-538-7126, 801-538-7126, or 801-538-7126, or by Internet E-mail at kylestephens@utah.gov, bshreeve@utah.gov, or mleetham@utah.gov
Authorized by:
Leonard M. Blackham, Commissioner
Document Information
- Publication Date:
- 10/01/2005
- Filed Date:
- 09/02/2005
- Agencies:
- Agriculture and Food,Regulatory Services
- Authorized By:
- Leonard M. Blackham, Commissioner
- DAR File No.:
- 28195
- Related Chapter/Rule NO.: (1)
- R70-620. Enrichment of Flour and Cereal Products.